Weekly Lunch Menu

The weekly lunch menu is available on working days only from 11 a.m. to 2:30 p.m.

The menu below is valid on working days from Jan 24 to Feb 4.
600 CZK
2 course lunch menu
750 CZK
3 course lunch menu

Starters

Duck, black trumpet, apple, sour cherry
Veal veloute, tripe, mushrooms, lovage

Main courses

Cod, lardo, broccoli, celeriac
Lamb, fennel, curly kale, capers

Desserts

Chocolate, pecan, sea buckthorn, star anise
Horský sýr, mulberry, hazelnut, brioche

Weekend Lunch Menu

The weekend lunch menu is available on weekend days and holidays only from 12 p.m. to 3:00 p.m.
1,800 CZK
Weekend lunch menu
3,600 CZK
Wine pairing A
850 CZK
Wine pairing B
550 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Eel, cauliflower, shiitake, ginger
Wine A 2014 Grüner Veltliner Hochrain Veyder-Malberg
Wine B 2020 Grüner Veltliner Furth Petra Unger
Non‑alc. Quince, apricot
Woundwort, onion, black currant, liquorice
Wine A 2018 Pur Sang Didier Dagueneau
Wine B 2020 Pálava VOC Sonberk
Non‑alc. Grape, pickle juice
Fallow deer, foie gras, cabbage, black trumpet
Wine A 2006 Brunello di Montalcino Biondi Santi
Wine B 2016 Brunello di Montalcino Fanti
Non‑alc. Chokeberry, chestnut
Hazelnut, brown butter, caramel, chamomile
Wine A 2019 Ben Ryé Passito di Pantelleria Donnafugata
Wine B 2020 Kabir Moscato di Pantelleria Donnafugata
Non‑alc. Sour cherry, chocolate

Degustation Menu

The ten course degustation menu is available every day, at any time during the opening hours.
3,400 CZK
Ten course degustation menu
3,100 CZK
Vegetarian menu option
4,900 CZK
Wine pairing A
1,400 CZK
Wine pairing B
950 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Amuse bouche
Eel, cauliflower, mushroom, caviar
Wine A 2016 Grüner Veltliner Hochrain Veyder-Malberg
Wine B 2020 Grüner Veltliner Furth Petra Unger
Non‑alc. Quince, apricot
Woundwort, onion, black currant, liquorice
Wine A 2009 Gewurztraminer Comtes d´Eguisheim Léon Beyer
Wine B 2020 Pálava VOC Sonberk
Non‑alc. Grape, pickle juice
Veal, Jerusalem artichoke, kohlrabi, marjoram
Wine A 2020 Condrieu Les Chaillets Yves Cuilleron
Wine B 2018 Pinot Grigio Porer Alois Lageder
Non‑alc. Apple, dijon
Bone marrow, relish, black garlic, potato
Wine A 2015 Aloxe-Corton 1er Cru Vercots Follin-Arbelet
Wine B 2018 Sancerre rouge Domaine Vacheron
Non‑alc. Beetroot, thyme
Egg, dill, tartare, vinaigrette
Fallow deer, foie gras, cabbage, black trumpet
Wine A 2006 Brunello di Montalcino Biondi Santi
Wine B 2016 Brunello di Montalcino Fanti
Non‑alc. Chokeberry, dijon
Horský cheese, blaťácké zlato, mulberry, onion butter
Pumpkin, gingerbread cotton candy
Hazelnut, brown butter, caramel, chamomile
Wine A 2019 Ben Ryé Passito di Pantelleria Donnafugata
Wine B 2020 Kabir Moscato di Pantelleria Donnafugata
Non‑alc. Sour cherry, chocolate

Short Degustation Menu

The six course degustation menu is available every day, at any time during the opening hours.
2,400 CZK
Six Course Degustation menu
2,100 CZK
Vegetarian menu option
3,900 CZK
Wine pairing A
1,100 CZK
Wine pairing B
850 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Amuse bouche
Eel, cauliflower, shiitake, ginger
Wine A 2016 Grüner Veltliner Hochrain Veyder-Malberg
Wine B 2020 Grüner Veltliner Furth Petra Unger
Non‑alc. Quince, apricot
Woundwort, onion, black currant, liquorice
Wine A 2009 Gewurztraminer Comtes d´Eguisheim Léon Beyer
Wine B 2020 Pálava VOC Sonberk
Non‑alc. Grape, pickle juice
Bone marrow, relish, black garlic, potato
Wine A 2015 Aloxe-Corton 1er Cru Vercots Follin-Arbelet
Wine B 2018 Sancerre rouge Domaine Vacheron
Non‑alc. Beetroot, thyme
Fallow deer, foie gras, cabbage, black trumpet
Wine A 2006 Brunello di Montalcino Biondi Santi
Wine B 2016 Brunello di Montalcino Fanti
Non‑alc. Chokeberry, chestnut
Hazelnut, brown butter, caramel, chamomile
Wine A 2019 Ben Ryé Passito di Pantelleria Donnafugata
Wine B 2020 Kabir Moscato di Pantelleria Donnafugata
Non‑alc. Sour cherry, chocolate

Wine List

Below is a list of wines recommended by our sommelier. You can also see all wines by clicking SHOW ALL below each category.

Wines by glass

White wines 0.15L

2020 Pálava VOC Sonberk 215 CZK
2020 Grüner Veltliner Furth Petra Unger 190 CZK
2018 Chablis 1erCru Alain Geoffroy 290 CZK
2015 Grüner Veltliner Smaragd Achleiten Prager (Coravin) 620 CZK

Red wines 0.15L

2019 Sancerre Rouge Domaine Vacheron 390 CZK
2016 Brunello di Montalcino Fanti 550 CZK
2013 Châteauneuf du Pape Cuvée Marie Beurrier Henri Bonneau (Coravin) 2,835 CZK

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Sparkling wines

2016 Chardonnay Gala 1,390 CZK

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Champagne

Phillipponnat Royale Réserve Brut 2,550 CZK
Billecart - Salmon Brut Rosé 3,350 CZK
Egly - Ouriet Grand Cru Tradition Brut 3,350 CZK
La Closerie Fac-simile Extra Brut Rosé 5,950 CZK
Jacques Selosse Substance 15,490 CZK

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Vintage Champagne

2006 Henriot Millésime 3,995 CZK
2007 Bollinger La Grande Année 6,995 CZK
2004 Bollinger Vieilles Vignes Francaises 29,990 CZK

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White wines

Czech Republic

Moravia

2018 Chardonnay Apri Thaya 1,720 CZK
2020 Pálava VOC Sonberk 1,090 CZK

Austria

Sűdsteinmark

2012 Sauvignon Blanc Zieregg Tement 3,250 CZK

Kremstal

2019 Grüner Veltliner Ried Oberfeld Petra Unger 1,550 CZK

Wachau

2013 Riesling Wachstum Bodenstein Smaragd Prager 2,990 CZK

Germany

Mosel - Saar - Ruwer

2016 Riesling Sharzhorfberger Kabinett Egon Muller 3,450 CZK

France

Val de Loire

1980 Coulée de Serrant Nicolas Joly 6,890 CZK

Chablis

2017 Chablis 1er Cru Montée de Tonnerre Jean-Paul & Benoit Droin 2,390 CZK

Bourgogne

2016 Meursault 1er Cru Blagny Antoine Jobard 4,950 CZK
2017 Meursault Clos de La Barre AOC Lafon 6,690 CZK

Italy

Friuli

2016 Pinot Bianco Franco Torros 1,590 CZK

Piemonte

2018 Gavi Monterotondo Villa Sparina 2,250 CZK

Umbria

2017 Cervaro della Sala Antinori 3,250 CZK

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Rose wines

Red wines

Czech Republic

Moravia

2015 VDČ Dobrá Vinice 1,490 CZK
2016 Skale Pavel Springer 1,950 CZK

France

Bourgogne

2017 Bourgogne Rouge Méo-Camuzet 1,650 CZK
1995 Chapelle-Chambertin Grand Cru Domaine Pierre Damoy 12,990 CZK
2018 Vosne-Romanée Domaine des Perdrix 4,150 CZK
2001 Romanée St Vivant Grand Cru Domaine Robert Arnoux 28,500 CZK

Vallée du Rhone

2013 Châteauneuf du Pape Château de Beaucastel 6,550 CZK

Bordeaux

2012 Château Calon Ségur 3ème GCC St. Estéphe 5,600 CZK
1996 Château Ducru-Beaucaillou 2ème GCC St. Julien 17,450 CZK
2009 Vieux Château Certan Pomerol 15,500 CZK

Italy

Trentino

2014 San Leonardo IGT 3,550 CZK

Piemonte

2019 Barbera d´Alba Vigna Cerretta Conterno 2,790 CZK
2014 Gaiun Martinenga Barbaresco Marchesi di Gresy 3,850 CZK
2003 Barolo Cordero di Montezemolo Bricco Gattera 4,950 CZK

Toscana

2018 Chianti Classico Fontodi 1,450 CZK
2013 Brunello di Montalcino Tenuta Nuova Casanova di Neri 5,950 CZK
2005 Tignanello Antinori 7,890 CZK

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Dessert wines

2000 Tokaji Esszencia Királyudvar 0,5l 20,900 CZK
2004 Quarts de Chaume Domaine des Baumard 3,290 CZK
2004 Sauternes Château d’Yquem 0,75l 15,900 CZK

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Half bottles 0,375l

2014 Chablis 1er Cru Vaillon Jean Paul & Benoit Droin 1,090 CZK
2014 Château Lalande-Borie 1,420 CZK

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CONTACT

ADDRESS

Field Restaurant s.r.o.
U Milosrdných 12
110 00 Praha 1


Reservations +420 725 170 583
+420 222 316 999
online reservations
Email info@fieldrestaurant.cz
P.R. manager Klára Stadlerová
Restaurant Manager Miroslav Nosek
IČO 02316421

OPENING HOURS

Mon - Fri 11:00 - 14:30
18:00 - 22:30
Sat 12:00 - 15:00
18:00 - 22:30
Sun 12:00 - 15:00
18:00 - 22:00

Field is a non-smoking restaurant.
The restaurant is air conditioned.
Free WiFi available.

We can only hold your reservations for 15 minutes.
Dress code is smart casual.
Pets are not allowed in the restaurant.
The restaurant is not suitable for children under 6 years.

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AWARDS

Field has been awarded one star
in the Michelin Guide.

MEDIA

Information for media available in our media section.