Weekly Lunch Menu

The weekly lunch menu is available on working days only from 11 a.m. to 2:30 p.m.

The menu below is valid on working days from Nov 4 to Nov 15.
1,250 CZK
2 course lunch menu
1,500 CZK
3 course lunch menu

Starters

Trout, caviar, almond, whey
Mushroom, egg yolk, truffle, caraway seeds

Main courses

Sturgeon, shiitake, bechamel, smoked broth
Duck, foie gras, cabbage, gooseberry

Desserts

Doughnut, blueberries, raisins, soured milk
Pivní cheese, Comté, pear, onion

Weekend Lunch Menu

The weekend lunch menu is available on weekend days and holidays only from 12 p.m. to 3:00 p.m.
2,700 CZK
Weekend lunch menu
4,700 CZK
Wine pairing A
1,300 CZK
Wine pairing B
850 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Leek, cabbage, cheese, black garlic
Wine A 2023 Grüner Veltliner Smaragd Achleiten Weingut Prager
Wine B 2022 Grüner Veltliner Der Ott Weingut Bernhard Ott
Non‑alc. Quince, celery
Sturgeon, snails, Jerusalem artichoke, lovage
Wine A 2020 Saint-Aubin LaPrincée Hubert Lamy
Wine B 2021 Bourgogne Blanc J. M. Boillot
Non‑alc. Apple, dill
Fallow deer, bone marrow, mushroom, plum
Wine A 2012 Chateau de Beaucastel Hommage à Jacques Perrin
Wine B 2019 Coudoulet de Beaucastel
Non‑alc. Chokeberry, juniper
Sour cherry, vegetables, chocolate, coffee
Wine A N.V. Kopke Reserve Ruby
Wine B 2017 Šaler Vinařství Špalek
Non‑alc. Blackberry, hazelnut

Degustation Menu

The ten course degustation menu is available every day, at any time during the opening hours.
4,600 CZK
Ten course degustation menu
4,300 CZK
Vegetarian menu option
6,800 CZK
Wine pairing A
2,450 CZK
Wine pairing B
1,350 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Amuse bouche
Caviar, crayfish, kohlrabi, Vin Jaune
Wine A 2020 Sauvignon Blanc Grassnitzberg Weingut Tement
Wine B 2021 Sauvignon Blanc Na výsluní Reserve Fabig
Non‑alc. Fennel, caraway seeds
Leek, cabbage, cheese, black garlic
Wine A 2023 Grüner Veltliner Smaragd Achleiten Weingut Prager
Wine B 2022 Grüner Veltliner Der Ott Weingut Bernhard Ott
Non‑alc. Quince, celery
Sturgeon, snails, Jerusalem artichoke, lovage
Wine A 2020 Saint-Aubin LaPrincée Hubert Lamy
Wine B 2021 Bourgogne Blanc J. M. Boillot
Non‑alc. Apple, dill
Foie gras, shallot, tangerine, chamomile
Wine A 2020 Gevrey-Chambertin Vieilles Vignes Domaine Rossignol-Trapet
Wine B 2021 Pinot Noir Čtvrtě Jaroslav Springer
Non‑alc. Pomegranate, lemon thyme
Veal, horseradish, cucumber, quince
Wine A 2016 Vino Nobile di Montepulciano Riserva Vittorio Innocenti
Wine B 2019 Rosso di Montepulciano Vittorio Innocenti
Non‑alc. Cranberry, grape juice
Fallow deer, bone marrow, mushroom, plum
Wine A 2012 Chateau de Beaucastel Hommage à Jacques Perrin
Wine B 2019 Coudoulet de Beaucastel
Non‑alc. Chokeberry, juniper
Apple, celery, almonds, Sapa
Sour cherry, vegetables, chocolate, coffee
Wine A N.V. Kopke Reserve Ruby
Wine B 2017 Šaler Vinařství Špalek
Non‑alc. Blackberry, hazelnut
Petit four

Short Degustation Menu

The six course degustation menu is available every day, at any time during the opening hours.
3,100 CZK
Six Course Degustation menu
2,900 CZK
Vegetarian menu option
5,500 CZK
Wine pairing A
1,700 CZK
Wine pairing B
1,150 CZK
Non-alcoholic drinks pairing
The excellent wines from pairing A may be poured using the Coravin technology.

Amuse bouche
Leek, cabbage, cheese, black garlic
Wine A 2023 Grüner Veltliner Smaragd Achleiten Weingut Prager
Wine B 2022 Grüner Veltliner Der Ott Weingut Bernhard Ott
Non‑alc. Quince, celery
Sturgeon, snails, Jerusalem artichoke, lovage
Wine A 2020 Saint-Aubin LaPrincée Hubert Lamy
Wine B 2021 Bourgogne Blanc J. M. Boillot
Non‑alc. Apple, dill
Foie gras, shallot, tangerine, chamomile
Wine A 2020 Gevrey-Chambertin Vieilles Vignes Domaine Rossignol-Trapet
Wine B 2021 Pinot Noir Čtvrtě Jaroslav Springer
Non‑alc. Pomegranate, lemon thyme
Fallow deer, bone marrow, mushroom, plum
Wine A 2012 Chateau de Beaucastel Hommage à Jacques Perrin
Wine B 2019 Coudoulet de Beaucastel
Non‑alc. Chokeberry, juniper
Sour cherry, vegetables, chocolate, coffee
Wine A N.V. Kopke Reserve Ruby
Wine B 2017 Šaler Vinařství Špalek
Non‑alc. Blackberry, hazelnut

Wine List

Below is a list of wines recommended by our sommelier. You can also see all wines by clicking SHOW ALL below each category.

Wines by glass

White wines 0.15L

2022 Silvaner Weingut Johann Ruck 330 CZK
2021 Riesling Schwarzberg Zilvar 320 CZK
2020 Verdicchio Villa Bucci 360 CZK
2022 Meursault Nuiton-Beaunoy 790 CZK
2023 Grüner Veltliner Smaragd Achleiten Prager 660 CZK

Red wines 0.15L

2018 Skale Pavel Springer 410 CZK
2019 Maranges 1er Cru Clos de la Fussière, Monopole, Xavier Monnot 590 CZK
2008 Château Malescot Saint Exupéry 3ème GCC Margaux 910 CZK
2012 CdP Hommage a Jacques Perrin Château Beaucastel 5,100 CZK
2004 Brunello di Montalcino Sugarille Gaja 2,100 CZK

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Sparkling wines

2021 Blanc de Blancs Extra Brut Thaya 1,490 CZK
N.V. Franciacorta Berlucchi 61 Extra Brut 1,990 CZK

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Champagne

Delamotte Blanc de Blancs 3,550 CZK
Pol Roger Brut Réserve 3,150 CZK
Henriot Brut Rosé 3,700 CZK
Egly-Ouriet Grand Cru Tradition Brut 4,790 CZK
Jacques Selosse Substance 19,990 CZK

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Vintage Champagne

2015 Bollinger La Grande Année 8,550 CZK
2004 Bollinger Vieilles Vignes Francaises 29,990 CZK
2013 Pol Roger Cuvée Sir Winston Churchill 12,990 CZK

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White wines

Czech Republic

Bohemia

2021 Chardonnay Sadská Kutná Hora 1,250 CZK

Moravia

2022 Ryzlink Vlašský Hermes Gala 1,290 CZK

Austria

Sűdsteinmark

2014 Sauvignon Blanc Zieregg Tement 4,450 CZK

Germany

Mosel - Saar - Ruwer

2020 Riesling Alte Reben Karhäuserhof 2,100 CZK

France

Val de Loire

2018 Silex Didier Dagueneau 6,350 CZK

Chablis

2019 Chablis Grand Cru Grenouilles Jean-Paul & Benoit Droin 4,650 CZK

Bourgogne

2018 Meursault Clos de La Barre AOC Lafon 8,850 CZK
2021 Puligny-Montrachet Jacques Carillon 6,250 CZK
2017 Puligny-Montrachet 1er Cru Les Folatieres Etienne Sauzet 10,050 CZK
2011 Montrachet Grand Cru Etienne Sauzet 49,150 CZK

Bordeaux

2007 Château Pape Clement Blanc Pessac-Léognan 8,550 CZK

Italy

Umbria

2021 Cervaro della Sala Castello della Sala Antinori 3,450 CZK

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Rose wines

Red wines

Czech Republic

Bohemia

2021 Pinot Noir Zilvar 2,350 CZK

Moravia

2017 Roučí Jaroslav Springer 2,250 CZK

France

Bourgogne

2017 Clos De Vougeot Grand Cru Domaine Y. Clerget 11,550 CZK
2001 Romanée St Vivant Grand Cru Domaine Robert Arnoux 28,500 CZK
2015 Aloxe-Corton 1er Cru Vercots Follin-Arbelt 5,150 CZK
1990 Pommard Robert Ampeau 8,150 CZK
2017 Volnay 1er Cru Clos des Angles Nicolas Rossignol 6,950 CZK

Vallée du Rhone

2013 Châteauneuf du Pape Château de Beaucastel 6,550 CZK

Bordeaux

2015 Château Calon Ségur 3ème GCC St. Estéphe 5,900 CZK
2009 Château Ducru-Beaucaillou 2ème GCC St. Julien 19,450 CZK
2010 Château Belle Brise Pomerol 9,550 CZK
2009 Vieux Château Certan Pomerol 15,500 CZK

Italy

Trentino

2017 San Leonardo IGT 4,990 CZK

Piemonte

2009 Barolo Lazzarito Riserva Ettore Germano 4,850 CZK
2006 Sperss Angelo Gaja 15,150 CZK

Toscana

2012 Brunello di Montalcino Il Marroneto 4,450 CZK
2016 Vino Nobile di Montepulciano Tenuta Gracciano della Seta 2,150 CZK

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Sweet wines

2006 Quarts de Chaume Domaine des Baumard 3,490 CZK
2004 Sauternes Château d’Yquem 0,75l 15,900 CZK
2000 Tokaji Esszencia Királyudvar 0,5l 20,900 CZK

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Half bottles 0,375l

2015 Chablis 1er Cru Vaillon Jean Paul & Benoit Droin 1,190 CZK

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CONTACT

ADDRESS

Field Restaurant s.r.o.
U Milosrdných 12
110 00 Praha 1


Reservations +420 725 170 583
online reservations
Email info@fieldrestaurant.cz
P.R. manager Klára Stadlerová
Restaurant Manager Miroslav Nosek
IČO 02316421

OPENING HOURS

Mon - Fri 11:00 - 14:30
18:00 - 22:30
Sat 12:00 - 15:00
18:00 - 22:30
Sun 12:00 - 15:00
18:00 - 22:00

Field is a non-smoking restaurant.
The restaurant is air conditioned.
Free WiFi available.

We can only hold your reservations for 15 minutes.
Dress code is smart casual.
Pets are not allowed in the restaurant.
The restaurant is not suitable for children under 6 years.

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AWARDS

Field has been awarded one star
in the Michelin Guide.

MEDIA

Information for media available in our media section.